(WIAT) — Americans love their condiments–ketchup, mustard, even mayonnaise.
But number one in the U.S. is salsa!
According to the National Retail Federation, about 189 million Americans will be tuning in to the Super Bowl on Sunday.
That’s a whole lot of tomatoes.
While many at you will be at home in front of the TV tuned into CBS 42 on Sunday, some of you will be watching the game at your favorite restaurant while nibbling on chips and salsa.
You may find yourself wondering, what’s really in this salsa?
We investigated, and what we find out could make you sick.
“When I showed it to my friends that were food microbiologists, they were like, that’s a little high, and they wouldn’t want to eat it.”
Be sure to tune in to our special report, “What’s in that Salsa.” It begins Monday on the new CBS Morning News with Art Franklin and continues on the CBS 42 News at 10.